Job Details
- Job Location: Lebanon
- Job Category: Catering & Hospitality
- Employment Type: Employee
- Job Duration: Full Time
- Monthly Salary in USD: Negotiable
Job Description
- Directs food preparation and collaborates with executive chef.
- Produces high quality plates, including both design and taste.
- Oversees and supervises kitchen staff.
- Assists with inventory.
- Years of Exp: min. 2
- Full time or part time job
- Male or Female
- Location: Batroun